Monday, February 27, 2012

Shalom! Shalom, Shalom, Shalom! Shalom! Shalom!

"Man, I love college, and I love drinking, I love women, Man, I love college!"


Welcome to life at my new dorm aka college! I have to say that I am very fortunate to live in a college... Why might you ask? Oh, let me tell ya!


First of all, I have all of my meals prepared for me which is super nice. I don't have to go grocery shopping, everything has been taken care of, and it's decent food. Although the college is nondenominational, the college obeys Jewish dietary rules. There is a meat kitchen and a milk kitchen, which seems weird, but that just means that for lunch and breakfast there's no meat served (maybe some boiled eggs or fish instead), but at dinner there is. Also, the food is super healthy here, we never have desserts; it's mainly fruit if we want to have something sweet. Here's a bit of culture shock: Australians are very proper when they eat, rather than cut everything up at once like we do, they use a fork in the left hand and cut off one piece with the right; they don't ever use their hands to touch their food either, it's always with a knife to shovel the food onto the fork. Imagine how you would eat at a debutante ball... I feel absolutely ridiculous when I try to eat like they do, and even more ridiculous when they ask me why I eat my food the way that I do! I'm slowly learning how to eat like a lady. It's so annoying. 


Second, I live on campus. I literally can walk to all of my classes and I'm close to all the bus stops. My friends, Clare and Kristin, both live in Bondi which is a 40 minute-ish commute (I have to admit that I'm super jealous they live in Bondi though--it's one of my favorite places in Sydney), but think about having to kill time on campus between classes or having to get up at 7 am to make a 9 am lecture. Don't worry mom and dad when you read this... It turns out that Sydney can be a little dangerous at night, so I feel bad for my friends that live in Randwick. To top off the fact that apparently theft is fairly common in this area (foreign men and women are targeted mainly, yes! Got my boomerang to protect me!), there's no light posts on Sydney's streets... Barely anything. It kind of terrifies me to walk to my friend Courtney's place at night. 

I am very lucky: I get to live with almost all Australians. The girls in my alcove, Sammi, Renee, Sarah, and Cristabel, are absolutely ridiculous. It's fabulous. I will tell you this: these Australians can drink. We had a party at "Churchies" a pub/casino on Sunday night (before they hazed us... That's another story), we did a pub crawl on Wednesday night (soooo much fun!), went to an inter-college party on Friday night at the Coogee Bay Hotel (I tried to order a "Stars and Stripes" in an Australian accent and failed miserably), and had our cocktail party on Saturday night. They're all so welcoming.

College life is great so far. I can't wait to get to know all of these people even more over the next couple of months. :)

Saturday, February 25, 2012

The Room Tour!


Short, but sweet!

CAIRNS, CAIRNS, CAIRNS!


I took endless amounts of pictures flying into Cairns, it was just how I imagine Hawaii would be; clear blue water, various coral reefs bordered by huge green mountains. The thing that amazed me the most about these mountains was how underdeveloped they were; in America, houses would cover the mountains, but in Cairns, there were NO houses on the mountains. What a rarity! And when I say mountains, I mean MOUNTAINS. They weren’t the Rockies or anything, but they were just like the Smokey Mountains except they were right next to the ocean. I have never seen anything so beautiful.  Australearn’s two, super-hot representatives, Jimmy and Brad picked us up at the airport to take us back to our home for the next couple of days: Gilligan’s. Once we arrived at our hostel, I got my room key and meet my new roommates Grace, Kristin, Emily, Sammy, and Pam. Just as the jet lag and lack of food hit, I had to sit through my first info session on Australia: it was miserable (on the plus side, Shane, our speaker, was a typical Australian lifeguard if you know what I'm saying ;) ). After dinner at the Pier in Cairns (they put pineapple on their veggie pizza, try it though, it’s super yummy), we strolled around downtown Cairns.

Since the reef is so close to Australia, it sort of blocks the water from coming inland to the shores, so instead of seeing a picturesque white beach with crystal blue water, I was staring at rocks and lots of dirt mixed with sand in stagnant water. After years of tourists coming to Cairns and thinking that they’d be close to a beach, they built the Lagoon to mirror a beach environment. We got to walk past this along with the night markets, where I boldly tried Kangaroo jerky (it had a nice smokey flavor, but being the meat-phob that I am, it was a little hard to swallow), and this bar called the Salt where the tables were surrounded by water almost like little islands, it is known as one of the most beautiful venues in Cairns. Jet lag was in full force when I passed out at 9 o’clock that night.

After grabbing an amazing Aussie breakfast at Rydges plaza the next morning, we were back for our second info session with Shane. It’s almost overwhelming, how different Australians are from us; people like to generalize and say they’re basically the same, but they are very different in a million little ways. Once we finished our session, we headed out for a tour of Cairns with B-rad for a quick hour before grabbing a bite to eat at a local cafĂ© in Cairns. After having my first Australian salad, the owner of the store while clearing off our plates noted that, “Carrie Bradshaw knows good sex, but we know good food”. And good humor! Next was our afternoon trip to Green Island.

After I survived the rocky boat ride to Green Island, I threw on my stinger suit, fins, and snorkel. After making our way across the pier and throwing all of our gear into a locker, we headed out to the beach. There wasn’t much coral, but I did get to see a sea turtle swimming around and a rescue by one of the Australian lifeguards. Once we were exhausted from swimming, we took a lap around the island before we had to go back to Cairns. That night, Australearn planned a fun contest for us with Mojo Surfing; the two finalists, Frank and Lauren had a dance off… Frank had some stellar dance moves (my favorite was the “break dancing”). Finally, we ended our night with dinner at Gilligan’s where I tried kangaroo meat (it was WAY too bloody for me) and hit the sack early to rest up for our day on the Reef.

If you think you get seasickness, then, believe me, the boat ride out to the reef would definitely prove you right. I only had to be inside the cabin for five minutes, but that was enough to leave me feeling a little queasy. After 2 hours of bouncing up and down with the ocean waves we arrived at our destination with only water surrounding us. After I got my gear on, I hopped off the edge of the boat to explore Paradise Reef… It was awesome! Even though I just about died after snorkeling for an hour (it can be such a workout to stay above the water), it was worth it. Finally, after what seemed to be forever, we were served lunch, but by this point I was so dehydrated and famished that it was hard to eat. Once I forced myself to eat and drink, I perked up just in time to explore our next stop: Michaelmas Cay. This was the best snorkeling site ever; I was so close to the coral that it was hard to not kick it with my fins on. The entire island was covered in birds; literally, they could have filmed Alfred Hitchcock’s movie “The Birds” here.  The island is extremely limited for tourists, but as long as you don’t step on the island outside the ropes, you can go wherever you’d like. After we touched one of the giant clams, almost stepped on a sting ray, and touched the anemones, it was time to head back to the boat.

We arrived back on solid ground around 5, but the boat feeling lingered for the next couple of hours. After grabbing a bite to eat at the Woolshed (the chicken tandorri was delicious!) we started off ladies’ night at Gilligan’s where beers were 2 for $4. As you can imagine, by the time we got back to the Woolshed for some table top dancing, we were all feeling pretty good. Thursday night was by far my favorite night of all. I miss Cairns :/

On our first morning we got to sleep in (Friday was the only day we got a late start), we started it off the right way: we hit up the fresh fruit markets. Sorry America, but you’ve got nothing on Australia when it comes to its fruit markets; everything was crazy cheap and locally grown. Grace and I bought our new favorite Aussie treat, passion fruit, for the day’s journey to the Rainforest.  After a gorgeous drive up the mountains surrounding the countryside of Cairns, we arrived at Rainforestation where I got to hold a koala bear, pet a kangaroo, hold a snake, attempt to throw a boomerang, watch Aboriginal Dreamtime, and witness a crocodile demolish a chicken. But the coolest thing of the entire day was this: the miracle fruit. First, I tried a piece of lime, so that I recognized that it tasted sour, then I rubbed the miracle fruit all over the inside of my mouth, and tasted the lime again, but this time it tasted sweet! The miracle fruit actually changes your taste buds and lasts about two hours! How crazy is that!

Miracle fruit!


My crocodile video

Kristen on the didgeridoo

After we grabbed a bite near Gilligan’s we grabbed some gelato (there is gelato EVERYWHERE in Australia), and called it a night; we had an early flight to catch to Sydney J

Sunday, February 19, 2012

The Goodbyes and the Flight




Days before I left Saint Louis, I thought I was ready to leave, I thought I was ready to get back to school, I thought I was ready to go to Australia. But, in all honesty, the fact that I was leaving my mom, my dad, and my wittle Queeny, didn’t hit me until that Sunday morning. It was as if my time with them suddenly seemed too short, and that I couldn’t get enough of any of them.  I wasn’t going to cry, but OH WAIT, yeah, that didn’t happen. I finally stopped playing Gin Rummy with my mom and dad, and I knew that I wouldn’t see them for a very, very long time, and BAM! Waterworks. They waited until I passed through security (the TSA officer gave me a look I imagine a psychopath would give someone who’s crying mixed with a slight hint of disgust), and that was it. I arrived at LAX at 3:30, and my flight to Sydney wasn’t until 11:50 at night; I had a lot of time to kill. After dining solo at the airport Chili’s, I meet two other girls in my program, Sandy and Rachel. As time went on, more and more of the group began to file in, and time flew by. Next thing I knew it was time to board my flight for Australia.



I had imagined that my flight would be the worst thing in the world like when my family and I would drive down to Florida for vacation, but I was wrong, the drive to Florida is worse. The flight wasn’t bad at all, the two Aussie blokes I sat next to, Andrew and Ryan, were so friendly and more than willing to help me out with some Aussie slang (cheese and kisses, fair dinkyum, and, my personal favorite, “taking the piss out of ya”). I took a sleep aid which knocked me out for about six or seven hours. The rest of the flight I was entertained by the delights of Steve Carrell, Ryan Gosling, Daniel Radcliffe, and Rupert Grint.  The flight all together was only about 12 or 13 hours or so, but it flew by! After hauling my 22 kg of carry on through the international airport and customs, I was already to go on to Cairns.